Schneiderbanger, J. et al. 2017. Enhanced Cultivation of Beer Spoilage Bacteria in Propagation Yeast by Enforced Yeast Suppresion. BrewingScience. 70, 9/10 (Oct. 2017), 142–147. DOI:https://doi.org/10.23763/BrSc17-14Schneiderbanger.