Samia R, Shayevitz A, Fischborn T, Shellhammer T. Fermentation temperature impacts polyfunctional thiol biotransformation in beer. BrSc. 2024;77(7/8):Best paper of the 39 EBC congress in Lille. Accessed April 14, 2026. https://brewingscience.de/index.php/brewingscience/article/view/241