FORSTER, Adrian; GAHR, Andreas. On the Fate of Certain Hop Substances during Dry Hopping. BrewingScience, [S. l.], v. 66, n. 7/8, 2013. Disponível em: https://brewingscience.de/index.php/brewingscience/article/view/356. Acesso em: 30 may. 2026.