STEINER, Elisabeth; BACK, Werner. A Critical Review of Protein Assays and Further Aspects of New Methods in BrewingScience. BrewingScience, [S. l.], v. 62, n. 5/6, p. 90–94, 2009. Disponível em: https://brewingscience.de/index.php/brewingscience/article/view/471. Acesso em: 30 may. 2026.