CHRISTIAN, Manuel; ILBERG, Vladimír; AYDIN, Ahmet Alper; TITZE, Jean; FRIESS, Albrecht; JACOB, Fritz; PARLAR, Harun. New Gushing Mechanism Proposed by Applying Particle Size Analysis and Several Surfactants. BrewingScience, [S. l.], v. 62, n. 7/8, p. 100–107, 2009. Disponível em: https://brewingscience.de/index.php/brewingscience/article/view/473. Acesso em: 30 may. 2026.