REHORSKA, René et al. Keptinis – The brewing and fermentation characteristics of a traditional farmhouse ale from Lithuania. BrewingScience, [S. l.], v. 78, n. 1/2, p. 1–11, 2025. Disponível em: https://brewingscience.de/index.php/brewingscience/article/view/421. Acesso em: 30 may. 2026.