KOHLES, Michael; GUTSCH, Ferdinand; ZARNKOW, Martin; JACOB, Fritz; NOVY, Roland; SCHÖNBERGER, Christina. An approach to develop an external dry hopping method by restoring the aroma transfer through dilution. BrewingScience, [S. l.], v. 74, n. 11/12, p. 151–159, 2021. DOI: 10.23763/BrSc21-16kohles. Disponível em: https://brewingscience.de/index.php/brewingscience/article/view/180. Acesso em: 30 may. 2026.