MÜLLER, Christian; KUNZ, Thomas; METHNER, Frank-Jürgen. The Cleaning Effect on Brewing Barley Using Vibrations during Wet Steeping. BrewingScience, [S. l.], v. 68, n. 1/2, p. 29–37, 2015. Disponível em: https://brewingscience.de/index.php/brewingscience/article/view/313. Acesso em: 30 may. 2026.