Fischer, Steffen, Winfried Ruß, Roman Buckow Roman Buckow, Volker Heinz, Harald Ulmer, Jürgen Behr, Roland Meyer-Pittroff, Dietrich Knorr, and Rudi F. Vogel. 2006. “Effects of Hydrostatic High Pressure on Microbiological and Technological Characteristics of Beer”. BrewingScience 59 (5/6): 90-99. https://brewingscience.de/index.php/brewingscience/article/view/514.