Féchir, M., Kraus-Weyermann, T. and Voigt, J. (2021) “Identification of marker volatiles in malt to predict malt-derived aroma properties of bottom-fermented beers: WINNER OF LUDWIG-NARZISS-AWARD 2022”, BrewingScience, 74(1/2), pp. 17–26. doi:10.23763/BrSc21-01fechir.