Müller, Christian, Maik Kleinwächter, Dirk Dirk, and Frank-Jürgen Methner. “The Influence of Elevated Germination Temperatures on the Resulting Malt Quality and Malting Losses - Part One”. BrewingScience 67, no. 3/4 (April 30, 2014): 18–25. Accessed May 30, 2026. https://brewingscience.de/index.php/brewingscience/article/view/343.