1.
Hanke S, Kern M, Herrmann M, Back W, Becker T, Krottenthaler M. Suppression of Gushing by Hop Constituents. BrSc [Internet]. 2009 Dec. 19 [cited 2026 May 30];62(11/12):181-6. Available from: https://brewingscience.de/index.php/brewingscience/article/view/481