Tanigawa A, Sanekata A, Takoi K, Takazumi K, Matsumoto I, Nakayama Y. Hypothesis of synergy between Sorachi Ace-derived geranic acid and various flavour compounds contributing to characteristic beer aroma. BrSc [Internet]. 2022 Dec. 20 [cited 2026 May 30];75(11/12):120-32. Available from: https://brewingscience.de/index.php/brewingscience/article/view/139