1.
Zech J, Manowski A, Malchow S, Rettberg N, Garbe LA. Determination of Bisphenols, Bisphenol A Diglycidyl Ether (BADGE), BADGE Chlorohydrins and Hydrates from Canned Beer by High-Performance Liquid Chromatographytandem Mass Spectrometry. . BrSc. 2015;68(9/10):102-109. Accessed May 30, 2026. https://brewingscience.de/index.php/brewingscience/article/view/294