MOLL, Manfred. An update of analytical procedures for the determination of malt modification and malt homogeneity: Second part. BrewingScience, [S. l.], v. 49, n. 5/6, p. 171–177, 1996. Disponível em: https://brewingscience.de/index.php/brewingscience/article/view/768. Acesso em: 31 may. 2026.