BUCKEE, G. K. Determination of Hot Water Extract: Submitted on behalf of the EBC Analysis Committee. BrewingScience, [S. l.], v. 46, n. 9, p. 325–326, 1993. Disponível em: https://brewingscience.de/index.php/brewingscience/article/view/873. Acesso em: 31 oct. 2026.