V. Psota, I. Bohacenko, J. Chmelik, and J. Hartmann, “Comparison of GFFF and LALLS methods for determination of large and small starch granules in spring barley grain (Hordeum vulgare L.)”, BrSc, vol. 60, no. 3/4, pp. 60–62, Apr. 2007, Accessed: May 30, 2026. [Online]. Available: https://brewingscience.de/index.php/brewingscience/article/view/438