Benard M. Determination of repeatability and reprodubility of EBC accepted methods: III – Barley analyis. Submitted on behalf of the EBC Analysis Committee. BrSc [Internet]. 1996 Apr. 30 [cited 2026 May 31];49(3/4):119-22. Available from: https://brewingscience.de/index.php/brewingscience/article/view/776