The Influence of the Withering Temperature on the Resulting Proteolytic and Cytolytic . C. Mueller, M. Kleinwaechter, D. Selmar and F.-J. Methner. BrewingScience – Monatsschrift für Brauwissenschaft, 67 (July/August 2014), pp. 88-95. view abstract | view article

Thermodynamic Validation of Wort Boiling Systems. H. Scheuren, F.-J. Methner, K. Sommer and M. Dillenburger. BrewingScience – Monatsschrift für Brauwissenschaft, 67 (July/August 2014), pp. 96-100. view abstract | view article

Effect of Residence Time Distribution in Flash Pasteurizers on the Thermal Death of Microorganisms. A. Dammann, K. Schwarzer, P. Neubauer and J. Schneider. BrewingScience – Monatsschrift für Brauwissenschaft, 67 (July/August 2014), pp. 101-107. view abstract | view article