Vol. 77 No. 11/12 (2024): BrewingScience

View Vol. 77 No. 11/12 (2024): BrewingScience

November/December 2024 - HOP SPECIAL

Published: 2024-12-20

Articles

  • Effects of branched-chain fatty acids derived from aged hops on the aroma of beer brewed with flavour hop varieties

    Chisa Tanigawa, Atsushi Tanigawa, Toshihiro Kiyosaki, Kiyoshi Takoi
    118-134
    DOI: https://doi.org/10.23763/BRSC24-09TANIGAWA

  • Determination of Variety Dependent “Thiol Impact” Based on LC-MS/MS Analysis of Different Hop Samples Collected Worldwide.

    Christina Schmidt, Laura Hoferer, Martin Biendl
    135-141
    DOI: https://doi.org/10.23763/BRSC24-10SCHMIDT

  • New Czech fine aroma hop varieties (Humulus lupulus L.) – Saaz Brilliant, Saaz Comfort and Saaz Shine – have found extensive use in hop growing and beer brewing

    Vladimír Nesvadba, Jana Olšovská , Jitka Charvátová, Sabina Trnková, Gabriela Fritschová
    142-149
    DOI: https://doi.org/10.23763/BRSC24-11NESVADBA

  • Humulus lupulus L. - Yeasts found on wild-growing hop plants and preliminary insights in their brewing characteristics

    René Rehorska, Alina Böhm, Angela Schöpfer, Gebhard Sauseng, Gisela Sauseng, Felix Prandstätter, Gunter Almer, Chiara Marlen Mayer, Monika Grasser, Andreas Reiser, Simon Hans Berner, Barbara Pöllinger-Zierler
    150-160
    DOI: https://doi.org/10.23763/BRSC24-12REHORSKA

  • Transfer of Hop Pesticide Residues into Beer during Brewing Process

    Adrian Forster, Florian Schüll, Andreas Gahr, Roland Schmidt, Alois Faltermeier, Reinhold Kugel, Silvana Laupheimer
    161-171
    DOI: https://doi.org/10.23763/BRSC24-15FORSTER

  • Independent validation of molecular markers for sex determination on diverse sex chromosomes in hops (Humulus lupulus L.)

    Theresa Albrecht, Bianca Büttner, Sarah B. Carey, Rebecca Seidenberger, Anton Lutz, Alex Harkess, Sebastian Gresset
    172-183
    DOI: https://doi.org/10.23763/BRSC24-14Albrecht