New peer reviewer
Fachverlag Hans Carl, Nuremberg, Germany, is pleased to announce a new peer reviewer for its scientific publication BrewingScience: Dr. Roland Feilner, Krones AG, Neutraubling, Germany.
Dr.-Ing. Roland Feilner (born in 1981), finished his apprenticeship as brewer and maltster. After that he studied food science technology in Weihenstephan. Furthermore he finished his industrial doctoral thesis at the Technical University of Berlin in 2013. His area of research was the reduction of unwanted flavors in wort. In 2006 he started his career at the Krones company. After steps in the project-engineering, development and as a technical specialist, he is actual the responsible for the product management in the Krones Business line for Softdrink, Dairy and Water.
Dr. Feilner will review submissions regarding the research fields brewhouse, sensory analysis, filtration, oxidation, pasteurization, process technology and filling.
Dr.-Ing. Roland Feilner
Ludwig Narziß Award for Brewing Science
The EUR 2,500 award is designed to formally recognize those BrewingScience publications in which the results are particularly relevant for application in the brewing industry. For further information please refer to this article.