New International Calibration Standard (ICS-A1) for HPLC Analysis of Alpha-Acids in Beer

Submitted on behalf of the International Hop Standards Committee

Authors

  • Martin Biendl
  • Bob Foster

Abstract

The International Hop Standards Committee (IHSC) announces the release of a new calibration standard, ICS-A1, for the HPLC analysis of alpha-acids in beer.

Published

2019-12-20

How to Cite

Biendl, M., & Foster, B. (2019). New International Calibration Standard (ICS-A1) for HPLC Analysis of Alpha-Acids in Beer: Submitted on behalf of the International Hop Standards Committee. BrewingScience, 72(11/12), 187. https://brewingscience.de/index.php/brewingscience/article/view/256