New International Calibration Standard (ICS-A1) for HPLC Analysis of Alpha-Acids in Beer

Submitted on behalf of the International Hop Standards Committee

Authors

  • Martin Biendl
  • Bob Foster

Abstract

The International Hop Standards Committee (IHSC) announces the release of a new calibration standard, ICS-A1, for the HPLC analysis of alpha-acids in beer.

Published

2019-12-20

Issue

Vol. 72 No. 11/12 (2019): BrewingScience

Section

Articles

License

Copyright (c) 2019 BrewingScience

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

1.
Biendl M, Foster B. New International Calibration Standard (ICS-A1) for HPLC Analysis of Alpha-Acids in Beer: Submitted on behalf of the International Hop Standards Committee. BrSc. 2019;72(11/12):187. Accessed May 30, 2026. https://brewingscience.de/index.php/brewingscience/article/view/256