New International Calibration Standard (ICS-R3) for HPLC Analysis of Rho-iso-α-acids

Submitted on behalf of the International Hop Standards Committee

Authors

  • Martin Biendl
  • Bob Foster

Keywords:

new calibration standard, HPLC analysis, hop products, Iso-α-acids, EBC Method

Abstract

The International Hop Standards Committee (IHSC) announces the release of a new calibration standard, ICS-R3, for the HPLC analysis of Rho-iso-α-acids.

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Published

2017-04-28

Issue

Vol. 70 No. 3/4 (2017): BrewingScience

Section

Articles

License

Copyright (c) 2017 BrewingScience

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

Biendl, M., & Foster, B. (2017). New International Calibration Standard (ICS-R3) for HPLC Analysis of Rho-iso-α-acids: Submitted on behalf of the International Hop Standards Committee. BrewingScience, 70(3/4), 85. https://brewingscience.de/index.php/brewingscience/article/view/306