Determination of total nitrogen in barley and malt by combustion method. Collaborative trial

Submitted on behalf of the Analysis Committee of EBC

Authors

  • C.-G. Johansson

Keywords:

Collaborative trial, barley (analysis method for), malt (analysis method for), total nitrogen (determination of)

Abstract

A combustion method, relying on the Dumas principle, fo the determination of total nitrogen in barley and malt, has been collaboratively tested by the Analysis Committee of the European Brewery Convention. Repeatability, r₉₅, and reproducibility, R₉₅, values were 0.063 and 0.116% of dry matter, respectively, for samples with nitrogen contents in the range 1.23 to 1.86% N of dry matter. There was no significant difference between these values for barley and malt. The Analysis Committee approved the adoption of the combustion method for inclusion in Analytica EBC as an alternative method.

Published

1996-12-20

How to Cite

Johansson, C.-G. (1996). Determination of total nitrogen in barley and malt by combustion method. Collaborative trial: Submitted on behalf of the Analysis Committee of EBC. BrewingScience, 49(11/12), 326-328. https://brewingscience.de/index.php/brewingscience/article/view/751